Event Postponed until 2022

Five fabulous locations in Streaky Bay, six renown chefs, an abundance of freshly caught seafood, with matching exquisite wines, will truly be a ‘Celebration of Seafood @ Streaky Bay’.

This two day event will be deliciously tantalising.

Meet Simon Bryant – Festival Director Tasting Australia and anchor of the long running TV series with South Australian food icon Maggie Beer, ‘The Cook and the Chef’.  Meet the the leaders of the seafood industry and learn why Streaky Bay seafood is such good quality.

Saturday 11th & Sunday 12th September 2021

Your ticket will allocate you six seafood experiences across the two days.

Session times: 11.30am to 1.30pm   1.45pm to 3.45pm    4.00pm to 6.00pm

Tickets go live online via www.ticketebo.com.au/streakybay

$198 per person + booking fee.